Dark & Stormy
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AuthorpanachegbCategoryCocktailsDifficultyIntermediateTake a Collins or Hi-Ball glass and fill roughly 3/4 with ice. And now add 20ml of fresh lime juice alongside 2 dashes of Angostura Bitters
Now add 100ml of Ginger Beer to your glass. Remember Ginger Beer, not Ginger ale. The fierier the better
Now take 50ml of Dark Rum and add this to the top of your glass and you wll see where this drink gets its name from
Garnish with lime wedges
Now for the interesting bit, above is the traditional dark and stormy. Try adding 10ml of Panache Rhubarb at step 1 to make a brilliant variation
Ingredients
Directions
Take a Collins or Hi-Ball glass and fill roughly 3/4 with ice. And now add 20ml of fresh lime juice alongside 2 dashes of Angostura Bitters
Now add 100ml of Ginger Beer to your glass. Remember Ginger Beer, not Ginger ale. The fierier the better
Now take 50ml of Dark Rum and add this to the top of your glass and you wll see where this drink gets its name from
Garnish with lime wedges
Now for the interesting bit, above is the traditional dark and stormy. Try adding 10ml of Panache Rhubarb at step 1 to make a brilliant variation
